Sunday 22 May 2016

85. The Bread for Life Diet by Olga Raz


BOOK REVIEW: The Bread for Life Diet by Olga Raz

Wouldn’t it be just awesome to shed those pounds and feel light as a feather? Tried out all the diets and still can’t achieve that ideal weight? Fret not, now you can eat and shed those pounds too! Think I’m lost a bolt? Nope, this is what this book promises and more.

Thousands of people overseas have already achieved weight loss success for the first time on The Bread for Life Diet, the patient-proven program that bucks the conventional diet wisdom and puts bread and other carbohydrates back on your plate where they belong.

Nutrition scientist Olga Raz discovered that eating bread and other complex carbohydrates throughout the day corrects the biological imbalances that drive cravings and hunger. This book is easy to follow because you:

  • ·         Eat lots of carbohydrates – grains, pasta beans and more.
  • ·         Enjoy a variety of foods, even protein.
  • ·         Eat all day – even before bedtime.
  • ·         Never count carbs or calories.
  • ·         Don’t have to prepare special meals.

You will feel great because it is a nutritionally sound program that eliminates mood swings and improves energy. It even helps lower cholesterol, blood pressure, triglycerides, and blood sugar.


The Bread for Life Diet is the healthy eating program designed for anyone interested in permanent weight loss and good nutrition.

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